Buffalo Ghee

Akshaya  Buffalo Ghee – Bilona Method

Experience the robust richness of our Buffalo Ghee, carefully crafted using the traditional Bilona method by Akshaya Wood (Cold) Pressed Oils. This ancient technique of churning ensures that every jar of ghee is packed with intense flavor and exceptional nutritional benefits.

Key Features:

• 100% Pure and Natural: Made from the highest quality buffalo milk, free from preservatives and artificial additives.
• Bilona Churning Process: Traditional hand-churning method to retain the dense, creamy texture and authentic taste.
• Nutrient-Dense: Rich in essential fatty acids, vitamins A, D, E, and K, making it a nutritional powerhouse.
• Versatile Culinary Uses: Ideal for cooking, baking, sautéing, and as a flavorful topping or spread.
• Health Benefits: Known to aid digestion, boost immunity, enhance bone health, and promote overall wellness.

Why Choose Akshaya Buffalo Ghee? Our Buffalo Ghee stands out due to its superior quality and the traditional Bilona method we employ. This time-honored process ensures that you receive ghee that is not only delicious but also highly beneficial for your health.

Usage Suggestions:

• Enhance your dishes with a spoonful of our ghee for a rich, intense flavor.
• Perfect as a spread on toast or as a drizzle over steamed vegetables.
• Incorporate into your daily diet for a natural boost of energy and nutrition.

Storage Instructions: Store in a dry place. Keep the lid tightly closed after use to maintain its freshness and aroma.

Discover the authentic taste and health benefits of Buffalo Ghee made using the Bilona method with Akshaya Wood (Cold) Pressed Oils. Elevate your culinary experience and embrace a healthier lifestyle with our premium ghee.